Amount of Vitamin K (phylloquinone) in Pickles, cucumber, sweet (includes bread and butter pickles)

Vegetables and Vegetable Products

In 100 g (Grams) of Pickles, cucumber, sweet (includes bread and butter pickles) there is 47.1 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Pickles, cucumber, sweet (includes bread and butter pickles).

Spices, basil, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, parsley, dried 1359.5 µg
Spices, coriander leaf, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, oregano, dried 621.7 µg
Spices, marjoram, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Pickles, cucumber, sweet (includes bread and butter pickles)

Pickles, cucumber, sweet (includes bread and butter pickles) is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickles, cucumber, sweet (includes bread and butter pickles) are listed below.

Water 76.2 g 76.2%
Energy (calorie) 91 kcal
Energy (joule) 379 kJ
Protein 0.58 g 0.58%
Total lipid (fat) 0.41 g 0.41%
Ash 1.65 g 1.65%
Carbohydrate, by difference 21.15 g 21.15%
Fiber, total dietary 1 g 1%
Sugars, total 18.27 g 18.27%
Sucrose 0 g
Glucose (dextrose) 9.17 g 9.17%
Fructose 8.81 g 8.81%
Lactose 0 g
Maltose 0.29 g 0.29%
Galactose 0 g
Calcium, Ca 61 mg 0.06%
Iron, Fe 0.25 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 18 mg 0.02%
Potassium, K 100 mg 0.1%

Nutrients in Pickles, cucumber, sweet (includes bread and butter pickles)